Day One

Day one was somewhat good. Still getting use to eating breakfast. Felt like I was eating real food. For breakfast I had a mixture of different cereals that were whole wheat, low in sugar, high in fiber. I also had a banana and kiwi for breakfast. It kept me full through lunch. For lunch I had leftover garden vegetable pizza with no cheese and a side of kale salad. For a snack I had some organic healthy snack mix. For dinner I had a feta crusted salmon with a Greek salad. It was delicious. Hoping day two is as successful as day one.